The combination of these ingredients for fruit cake, like warm spices & rum-soaked fruit, creates a simple fruit cake that is moist, flavorful, & perfect for the Christmas table!
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Toss the fruit with orange zest & flour
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Beat eggs & molasses into a mixture of butter & brown sugar
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Mix the dry ingredients together, including the warm spices, & add half to the butter mix
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Fold the fruit into the batter
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Pour the batter into two loaf pans & bake for 90 minutes
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Let cool before slicing & eating right away
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Or package as gifts or store in an airtight container
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Merry Christmas!
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