
Get the best recipes for preserving your garden harvest in unique ways.
Preserving the Garden Harvest: Canning, Fermenting, Pickling, Dehydrating, and Freezing has all of my favorite preserving recipes to make this summer!

These are the preservation recipes you need this summer!
Get recipes for canning, fermenting, quick pickling, dehydrating, and freezing so that you can enjoy your summer produce year round!

Recipes included in this eBook:
- Low Sugar Blackberry Jam
- No Sugar Blueberry Jam
- Low Sugar Raspberry Jam
- Low Sugar Strawberry Jam
- Pepper Jelly
- Dilly Beans
- Fermented Asparagus
- Fermented Cherry Tomatoes
- Fermented Honey Blueberries
- Fermented Honey Jalapeños
- Fermented Hot Sauce
- Fermented Cucumber Pickles
- Refrigerator Dill Pickles
- Refrigerator Bread and Butter Pickles
- Quick Pickled Asparagus
- Quick Pickled Green Tomatoes
- Quick Pickled Red Onions
- Quick Pickled Jalapeños
- Quick Pickled Peppers
- Dehydrated Zucchini Chips
- Dehydrated Peppers
- Freezing Zucchini Pieces
- Freezing Shredded Zucchini
- Freezing Berries
- BONUS RECIPE: Zucchini Spice Bread (my famous recipe and a great way to use zucchini!)

Preserve the harvest this summer!