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Grow Forage Cook Ferment is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

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Hello there! I’m Colleen.

I want to inspire you to live seasonally, become more self sufficient, and protect your health. I share information on foraging and wildcrafting, fermenting and preserving, cooking whole foods from scratch, permaculture gardening, and making herbal products. And that’s just the beginning! Learn more.

My Books

Fall Favorites

A jar of honey fermented cranberries with a wooden spoon lifting some out, top view. On a dark wood surface.

Fermented Honey Cranberries

12 Ways to Preserve Apples: Canning, Freezing, Drying + More!

How to Make Elderberry Syrup: Simple Recipe with Fresh or Dried Berries

What to Forage in Fall: 30+ Edible and Medicinal Plants and Mushrooms

Popular Posts

How to Make Soap For Beginners + Calendula Soap Recipe

10 Reasons to Grow Mint (Without Fear)

How to Make and Use Dandelion Salve

What to Forage in Spring: 20 Edible and Medicinal Plants and Fungi

how to make mead

How to Make a Gallon of Mead: A Simple Mead Recipe

How to Make Hard Cider: Homebrew it!

Fermented Honey Garlic

8 Easy to Identify Edible Mushrooms

Mountain Rose Herbs
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