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Home » Archives for Grow Forage Cook Ferment » Page 24

Grow Forage Cook Ferment

A holiday cocktail pomegranate martini.

Pomegranate Martini with Rosemary Honey Syrup

Pomegranates show up in so many recipes during the fall and winter seasons, and their juice is delicious mixed with almost any spirit, especially – in my opinion – with an herbaceous gin. The tart, bright juice shines in this pomegranate martini cocktail recipe, which features a rosemary-infused honey syrup. Any extra rosemary honey syrup…

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12 Best Books on Fermenting and Homebrewing

Fermenting is a great way to preserve foods and drinks in a delicious and fun way. Here are the 12 best books on fermenting and homebrewing. These books will give you a great start on how to make your own fermented veggies, kombucha, miso, tempeh, mead, and homebrew! Simple Mead Making eBook Before I get…

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Manuka Honey Vinegar Elixir for Enhanced Immunity

{This post is sponsored by Pacific Resources International (PRI)} If you’ve ever wanted an easy way to boost your health potential, this Maunka honey vinegar elixir is just for you! Made with pure raw Manuka honey, raw apple cider vinegar, fresh ginger, lemon juice, and propolis extract, this drink is a powerhouse of immune boosting…

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12 Best Books on Foraging and Wildcrafting

For beginning and more advanced foragers alike, it’s important to have some guidebooks on hand. I often get asked what my favorite foraging books are, and there are so many good ones to choose from! I’ve narrowed it down to what I think are the 12 best books about foraging and wildcrafting for you here….

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Spiced Persimmon Bread with Honey and Ginger

This persimmon bread with honey and candied ginger is moist, sweet, and spicy. The persimmons and honey give this bread a sweet rich flavor, while the candied ginger gives a bit of a kick in every bite. It’s satisfying in every way! Persimmons: A Fall & Winter Fruit As we head into the winter months…

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Homemade Spiced Pomegranate Wine

This homemade spiced pomegranate wine is a delicious and festive homemade fermented brew to make for the winter season. It has a gorgeous deep red color, not unlike red wine, and is rich in flavor. Pomegranate wine is perfect for the holidays! Artisanal Small-Batch Brewing Book This recipe for spiced pomegranate wine is from the…

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Peppermint Coconut Sugar Scrub

Homemade gifts, especially when they have an herbal element, are my favorite things to give! This peppermint coconut sugar scrub is easy to make and package up for a thoughtful gift. It smells absolutely amazing and is cooling, soothing, and moisturizing for the skin. All natural beauty at its best! Make & Give Home Apothecary…

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Fir Needle Forest Chai for Respiratory Wellness

Sometimes herbal medicine is right in your own backyard, and you often don’t need to go much further than that. But if you venture out to the woods, be sure to collect some conifer needles, as they have benefits that not everyone knows about! Fir needles are especially nice, and can be made into a…

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60+ Rose Hip Recipes for Food, Health, & Beauty

Rose hips are a powerhouse of an herb with a wide array of benefits to our health and beauty. Once you learn about how nutritious and packed full of antioxidants they are, you’ll be glad to know there are many uses for rose hip both in diet and skincare. Let’s discover over 60 rose hip…

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Homemade Rose Hip Soap Recipe

Do you have delicate skin or skin that is beginning to show the marks of passing time? Rose hip soap may be the perfect bar of all-natural herbal soap to care for your skin! As a facial bar, it will leave you with a brighter, healthier complexion while combating the signs of aging! Rose Hip…

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Hello there! I’m Colleen.

I want to inspire you to live seasonally, become more self sufficient, and protect your health. I share information on foraging and wildcrafting, fermenting and preserving, cooking whole foods from scratch, permaculture gardening, and making herbal products. And that’s just the beginning! Learn more.

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