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Home » Archives for Grow Forage Cook Ferment » Page 15

Grow Forage Cook Ferment

Foraging Morel Mushrooms: Identification & Look-alikes

Springtime means morel mushroom season is here! While morels can sometimes be hard to spot, it is worth the effort and is always a fun adventure for adults and kids alike. They are easy to identify with things to keep in mind. Read on to learn all about how to find, forage, and identify morel…

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Naturally Dyed Eggs with Herbal Tea

Make these naturally dyed eggs with herbal tea to add beautiful color to Easter eggs! There are many different shades of herbal tea from light like chamomile to dark like elderberry. The colors from herbs can be very effective in dyeing eggs naturally. Skip the store bought egg dye and use plants instead! Dyeing Eggs…

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How to Make a Fermented Turmeric Bug

This fermented turmeric bug is simple to make and the perfect thing for making naturally fermented sodas. A turmeric bug is similar to a ginger bug but made with fresh turmeric root instead. With a gentle warming and subtly spicy flavor making for a lovely ferment, a turmeric bug is easy to make and perfect…

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Dandelion Lotion Bars: Homemade Skin Soothing Recipe

These dandelion lotion bars are a wonderful and compact way to moisturize and heal your skin naturally. Dandelions are an easy to forage wild-growing perennial herb, that works wonderfully as a beneficial remedy for the skin. Moisturize and soothe a wide variety of dry skin issues with these non-greasy DIY dandelion lotion bars! Wildcrafting Weeds…

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12 Edible and Useful Weeds to Forage in Your Backyard

Edible weeds are all around us, often unassuming, always resilient, and humble. These 12 edible and useful backyard weeds are easy to forage for. Most are wild plants you have likely seen your whole life without realizing how amazing they are. Learn all about these wild-growing, strong, edible, and useful weeds! Wildcrafting Weeds If you want…

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Chickweed in tins and fresh chickweed in a natural basket.

Chickweed Salve: Homemade Recipe for Dry Skin and Rashes

This chickweed salve made with infused oil is an easy recipe using the common chickweed plant. Chickweed is a skin-beneficial and healing weed that can be found growing wildly in most regions. Learn how to make infused chickweed oil, and use it to make a healing and soothing salve! Wildcrafting Weeds If you want to…

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How to Cook Turnips and Turnip Greens

Turnips are an underrated vegetable, but many people aren’t aware how delicious they are! Turnips are actually two for one deal, because the greens are edible as well. Roasted turnips and sauteed turnip greens are easy to cook and the perfect addition to any meal! Turnips: Two Vegetables in One Turnips are a vegetable people…

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Conifer Hot Toddy with Rose Hips and Ginger

This conifer hot toddy is the perfect foraged cocktail to make on a chilly day. It will warm you up and might even make you feel better if you are under the weather. Any edible conifer needles will work in this recipe — pine, fir, and spruce are all great options! Herbal Hot Toddy with…

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Finished blood orange upside down cake

Blood Orange Upside-Down Cake with Rosemary

With caramelized honey and fresh rosemary, this blood orange upside-down cake is exactly the citrusy dessert you need! This cake turns out light, fluffy, and moist – no cake mix necessary. The blood oranges add an effervescent brightness while the rosemary grounds the whole cake with an earthy freshness. A Citrus Cake with Bright and…

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Mushroom Hot Chocolate with Reishi and Lion’s Mane

Mushroom hot chocolate is a delicious treat that is perfect for a chilly fall or winter day. Made with cacao, honey, cinnamon, and mushroom powder, this hot cocoa is quick and easy to put together. Enjoy the benefits of healthy and medicinal mushrooms in this creamy hot chocolate recipe! Mushrooms in Hot Chocolate You may…

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Hello there! I’m Colleen.

I want to inspire you to live seasonally, become more self sufficient, and protect your health. I share information on foraging and wildcrafting, fermenting and preserving, cooking whole foods from scratch, permaculture gardening, and making herbal products. And that’s just the beginning! Learn more.

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