Homemade marshmallows are a fluffy, squishy, and delicious treat! The best part about this marshmallow recipe is that they are made with real marshmallow root, which is a beneficial herb. Using raw honey, this easy marshmallow recipe is all-natural with traditional herbal ingredients and a super tasty flavor that is amazing in hot cocoa and…
Dessert Recipes
Discover your new favorite dessert recipes! Made from scratch with seasonal fresh fruits, edible flowers and herbs, and real ingredients, these sweet treats will be baked in your kitchen again and again.
From cookies and cake, to muffins and bars, even fruity cobblers, crisps, and galettes you will find sure-to-impress dessert recipes like Lemon Lavender Shortbread Cookies, Blueberry Cornmeal Skillet Cake, Lemon and Rosemary Shortbread, and Calendula and Thyme Shortbread.
Dandelion Cupcakes with Lemon Buttercream Frosting
Dandelion cupcakes with lemon buttercream frosting are a delicious foraged treat! Sent right up from the dirt in the ground, dandelions have lovely honey-tasting petals and many health benefits. Enjoy them in an amazing lemony cupcake that seems to glow with the sunshine that grew the ingredients. If you are looking for a new favorite…
Blood Orange Upside-Down Cake with Rosemary
With caramelized honey and fresh rosemary, this blood orange upside-down cake is exactly the citrusy dessert you need! This cake turns out light, fluffy, and moist – no cake mix necessary. The blood oranges add an effervescent brightness while the rosemary grounds the whole cake with an earthy freshness. A Citrus Cake with Bright and…
Lemon and Rosemary Shortbread Cookies
These lemon and rosemary shortbread cookies are easy to make and delicious! They are simple to make and delicious with Meyer lemons and fresh rosemary. Offer them as a seasonal treat or enjoy them on the darkest winter days. They’re delightful! Bright Citrus Recipes for Winter The dark and dreary winter is often brightened by…
Mushroom Cookies with Maple Icing and Candy Cap Mushrooms
These mushroom cookies are so fun to make and are super cute! The dough is made with dried candy cap mushrooms, which have a nice maple flavor. I use maple sugar in the dough and maple syrup icing that is so easy and delicious. Mushroom cookies are perfect for the holidays or any time of…
Spiced Persimmon Bread with Honey and Ginger
This persimmon bread with honey and candied ginger is moist, sweet, and spicy. The persimmons and honey give this bread a sweet rich flavor, while the candied ginger gives a bit of a kick in every bite. It’s satisfying in every way! Persimmons: A Fall & Winter Fruit As we head into the winter months…
Lemon Bars with Honey and Fresh Thyme (gluten free & paleo)
These delicious and extra lemony lemon bars are gluten free and made without refined sugar! They are made with honey and fresh thyme and are the perfect dessert to whip up during citrus season. As an added bonus, these lemon bars with honey and fresh thyme are gluten free and paleo! Herbal Citrus Recipes When…
Dandelion Root Muffins (paleo & gluten free)
{This post is sponsored by iHerb} Dandelion root is one of my favorite medicinal herbs to use for many reasons. It is great for digestion and can be used to make digestive bitters. It is also a tonic for the liver and is high in many trace vitamins and minerals. When dandelion root is roasted…
Lemon + Lavender Shortbread Cookies
I have a thing for shortbread cookies. I also have a thing for edible flowers. So it makes total sense to combine the two in my mind! There is something special about the combination of lemon and lavender that goes together so well, and these lemon lavender shortbread cookies are a great way to enjoy…
Zucchini Spice Bread (Made With Butter)
We all know that fall is all about pumpkin spice everything, but why don’t we have a zucchini spice craze in the summertime? I’m about to change that! Zucchini is abundant in gardens everywhere, and can be used in yummy baked goods like this zucchini spice bread made with butter. Zucchini Bread Made with Butter…
