Roasted Brussels sprouts with bacon and maple pecans are a family favorite! Crispy roasted Brussels sprouts are tossed with flavorful bacon and maple pecans making for a perfect fall side dish recipe. These sprouts are so flavorful, and perfect for holiday dinner or just a regular weeknight supper. Even the pickiest eater will love them!…
Fall Recipes
Enjoy the best fall has to offer with these seasonal recipes! Cook and bake with the freshest ingredients for your seasonal celebrations and holiday parties. Fermented Honey Cranberries are going to be a hit! Preserve the bounty that autumn offers including our 12 Favorite Ways to Preserve Apples.
We have many naturally fermented drinks, not to mention homemade alcoholic beverages like Hard Cider and Elderberry Mead. And be sure to support your health with herbal recipes such as Immune Boosting Herbal Tea Blend and Fermented Garlic Honey, perfect as the weather turns cooler.
How to Cook Winter Squash: 10 Easy Recipes
Winter squash recipes are on my table 2 to 3 nights a week during the fall and winter seasons. Winter squash is one of my absolute favorite vegetables! They are hearty and filling, the perfect cold-weather food. There are many different ways to prepare it, some more elaborate and fancy than others, but it doesn’t…
Homemade Pumpkin Butter with Fresh Pumpkin and Maple Syrup
Homemade pumpkin butter is a fall staple, with warming spices, maple syrup, and fresh pumpkin flavor that is impossible to resist! This recipe uses cooked pumpkin instead of canned and is a simple process that makes all the difference. If you’re looking for a fresh pumpkin recipe, and a healthier spin on pumpkin butter, you’ll…
Naturally Fermented Turmeric Soda
Naturally fermented turmeric soda is a delicious way to enjoy the health benefits of turmeric. Turmeric soda is an easy natural soda recipe made using a ginger bug. It’s vibrant, healthy, fizzy, and has an amazing taste! Fermenting Turmeric for Soda You might remember a while back I made a turmeric bug, which is basically…
Immune Boosting Herbal Tea Blend
This immune-boosting herbal tea blend is the perfect natural remedy to have on hand for cold and flu season. It’s a simple herbal tea blend with immune boosting herbs like elderberry and rose hips. This recipe is so easy to make, not to mention delicious, and perfect for soothing a sore throat, easing cold and…
Mushroom Cookies with Maple Icing and Candy Cap Mushrooms
These mushroom cookies are so fun to make and are super cute! The dough is made with dried candy cap mushrooms, which have a nice maple flavor. I use maple sugar in the dough and maple syrup icing that is so easy and delicious. Mushroom cookies are perfect for the holidays or any time of…
Mashed Butternut Squash with Maple Syrup
This mashed butternut squash recipe is a favorite in the fall and for the holidays! It’s simple to make and comes together quickly with roasted butternut squash, maple syrup, and butter. Mashed butternut squash is a healthier alternative to mashed potatoes and is so delicious! How to Make Mashed Butternut Squash Mashed butternut squash is…
Homemade Spiced Apple Butter with Maple Syrup
Homemade spiced apple butter with maple syrup is such a wonderful way to preserve apples! It’s so fresh and flavorful, and the individual jars make the perfect homemade holiday gift. It’s delicious on sourdough toast or to incorporate in your other favorite fall baked goods. This apple butter is an easy, super flavorful canning recipe…
Fermented Jalapeño Honey
Fermented jalapeño honey is a perfect way to spice up your life while incorporating the potential benefits of raw honey and jalapeños! Jalapeños and raw honey are a delicious combo, and now is a great time to access them to their fullest in this deliciously spicy natural ferment. Fermenting Jalapeños in Honey This is a…
How to Oven Roast Hatch Chile Peppers
Learn how to oven roast green chile peppers to throw a whole lot of flavor and a little bit of heat into your meals. Hatch green chile peppers have a short season from late summer to early autumn, and are perfect for preserving. Literally get them while they’re hot and enjoy them all year round!…
