Simple Living With Nature

Grow Forage Cook Ferment logo
  • Grow
  • Forage
  • Cook
  • Ferment
  • Herbalism
  • Homestead
  • Start Here
  • Resources
  • Books
    • Healing Herbal Infusions
    • Wildcrafting Weeds
    • Simple Mead Making
    • Healing Kitchen Herbs
    • The Backyard Forest Garden
  • About
    • About Me
    • Contact
  • Foraging Course
  • Subscribe!
  • Nav Social Menu

    • Facebook
    • Instagram
    • Pinterest
  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Home » Herbalism » Herbal Bath and Skincare Recipes » Salves and Creams » Comfrey Salve: Healing Herbal Recipe

Comfrey Salve: Healing Herbal Recipe

May contain affiliate links or sponsored content. Please see my privacy policy and affiliate disclosure.

Originally published on September 5, 2018. Last updated on February 26, 2023

14.6K shares
  • 1.2K
  • 1
Jump to Recipe Print Recipe
A flowering comfrey plant, and a tin of comfrey salve.

Learn how to make your own homemade comfrey salve. Comfrey has many medicinal benefits and is excellent for helping to heal minor wounds. This homemade comfrey salve helps to heal minor wounds fast!

A tin of healing comfrey salve surrounded by comfrey leaves and flowers.

Medicinal Benefits of Comfrey

I’m always amazed by the power of herbal medicine!

Comfrey is one of those herbs that truly has healing properties and is excellent when used in a salve. It is a plant that I will always have growing in my medicinal herb garden, even if it does have a tendency to spread.

Comfrey is a potent anti-inflammatory wound healer and both the root and leaves can be used. Also known as knitbone, comfrey is commonly used externally as a poultice for wounds, sores, burns, and fractures.

It makes an excellent salve, either on its own or combined with other healing herbs like calendula, plantain, yarrow, or lavender.

Comfrey speeds healing and promotes the growth of new skin cells. It should not be used on deep or infected wounds as it will heal the surface first and could potentially seal in an infection.

There is conflicting evidence on the safety of using comfrey internally, so please do your own research and proceed with caution.

Using it externally, like in this salve or as a poultice, is perfectly safe!

Besides being medicinal, comfrey is also great for the garden and makes an excellent natural compost tea.

a comfrey plant in flower

How to Make Comfrey Infused Oil

Before making this salve, you will need to make a comfrey infused oil.

I use dried comfrey leaf that I harvest from my garden and dry on homemade drying screens.

You can also purchase organic dried comfrey leaf from Mountain Rose Herbs.

Fill a pint jar about ½  to ⅔rds full of dried comfrey leaf, then cover the plant material with your carrier oil of choice.

You can use a single carrier oil or a combination of oils. My favorite combination for making salves is equal parts of olive, coconut, and sweet almond oils.

Let the oil infuse in a cool and dark place for 4-6 weeks (or longer) before making this salve. Strain out the comfrey leaf before using in this recipe.

Comfrey Salve Recipe

To make the salve, first create a makeshift double boiler by putting a small bowl or a glass Pyrex measuring cup over a pot with about an inch of simmering water.

Put the comfrey oil and beeswax into the small bowl or Pyrex, and heat until the beeswax completely dissolves into the oil, stirring occasionally.

Add the shea butter and stir until it completely dissolves.

Carefully pour the mixture into small jars or tins and let sit until the salve sets up completely.

comfrey salve on a wooden surface with comfrey leaves and flowers

This comfrey salve is one that I always have on hand in my herbal medicine cabinet.

Comfrey has so many healing benefits, and this salve is amazing for healing minor cuts, scrapes, and wounds. It really works wonders!


Herbal Salve Recipes

Here are some other herbal salve recipes you may like:

  • Dandelion Salve
  • Calendula Salve
  • Cannabis CBD Salve
  • St. John’s Wort Salve
  • How to Make an Herbal Salve
  • Herbal Bug Balm Salve
  • Diaper Rash Salve
  • 10 Herbal Salve Recipes for Natural Skin Care

A tin of comfrey salve surrounded by comfrey leaves and flowers, on a wood background.
Print Recipe Pin Recipe
4 from 20 votes

Comfrey Salve

Learn how to make your own homemade comfrey salve. Comfrey has many medicinal benefits and is excellent for helping to heal minor wounds.
Prep Time 5 minutes
Active Time 5 minutes
Total Time 10 minutes
Yield 12 ounce yield
Cost $5.25
Author Colleen @ Grow Forage Cook Ferment

Equipment

  • Small Saucepan
  • Small Glass Measuring Cup
  • Tins

Ingredients

US Customary - Metric

Comfrey Infused Oil

  • 2 cups carrier oil of choice
  • 1 cup dried comfrey leaves

Comfrey Salve

  • 1 cup comfrey infused oil
  • 1 ounce beeswax
  • 1 ounce refined shea butter

Instructions

Comfrey Infused Oil

  • Fill a pint jar about ½  to â…”rds full of dried comfrey leaf, then cover the plant material with your carrier oil of choice.
  • Let the oil infuse in a cool and dark place for 4-6 weeks (or longer).
  • Strain out the comfrey leaf before using in this recipe.

Comfrey Salve

  • Create a makeshift double boiler by putting a small bowl or a glass Pyrex measuring cup over a pot with about an inch of simmering water.
  • Put the comfrey oil and beeswax into the small bowl or Pyrex, and heat until the beeswax completely dissolves into the oil, stirring occasionally.
  • Add the shea butter and stir until it completely dissolves.
  • Carefully pour the mixture into small jars or tins and let sit until the salve sets up completely.

Notes

You can use a single carrier oil or a combination of oils. My favorite combination for making salves is equal parts of olive, coconut, and sweet almond oils.
This recipe makes approximately 12 ounces of salve total, or six 2 ounce tins.
  • Join My Free Foraging & Herbalism Email Course!

  • This will also subscribe you to the Grow Forage Cook Ferment newsletter. You can unsubscribe at any time. Please see my Privacy Policy.

  • This field is for validation purposes and should be left unchanged.

Previous Post: « Zucchini Chips (made in a dehydrator): Low Carb, Vegan, Paleo, & Whole 30
Next Post: 10 Reasons to Grow Basil for Food, Health, and the Garden »

Reader Interactions

Comments

  1. Maria says

    February 15, 2023 at 8:44 am

    Hello

    Great salves. Thank you for sharing all these recipes. Comfrey salve is the one I most use

    Reply
  2. Nina says

    February 7, 2023 at 7:21 pm

    hi there. you don’t mention how much Shea butter to use in the comfrey salve recipe. Please inform. Also, can I add celery seeds and how would I do that? I had a salve with them in it and am wondering if that ingredient has made my skin so soft. Thank You so much!!!!
    Many blessings to you-
    Nina Nathan

    Reply
    • Grow Forage Cook Ferment says

      February 9, 2023 at 9:28 am

      Hi Nina, did you scroll down the page to the recipe card? It says you’ll need one ounce of shea butter. I’ve never used a salve with celery seeds before, so I’m not sure how much you should use, but if you want to try, I would suggest adding them to the infused oil.

      Reply
  3. Kat says

    September 22, 2022 at 7:08 pm

    For your carrier oil combo, do you use fractionated coconut oil?

    Reply
    • Grow Forage Cook Ferment says

      September 26, 2022 at 8:21 am

      Hi Kat. I use refined coconut oil, but you definitely could use fractionated.

      Reply
  4. Elizabeth Conlin says

    May 11, 2022 at 1:01 pm

    I’ve been making infused oils & salves for 16 years and have never experienced them going rancid. I store them in a cool dry place. While the viscosity may stiffen over time and the potency of the phytochemicals will decrease, using vitamin E as a preservative works very well. Use 4 drops to a cup of infused oil at the end of processing.

    Reply
  5. Jo says

    March 6, 2022 at 8:41 pm

    Hi. I made this comfrey salve per recipe. and like it a lot. However, the texture has become grainy after a couple of weeks? Did I do something wrong? Do I need to temper the fat mixture? Thank you.

    Reply
    • Grow Forage Cook Ferment says

      March 7, 2022 at 8:50 am

      Some oils, like shea butter, when exposed to different temperatures melt and recrystallize if they aren’t cooled rapidly. I will usually keep my homemade salves refrigerated to ensure they’re always at a consistent temperature.

      Reply
  6. Ximena Martin says

    December 17, 2020 at 12:45 pm

    5 stars
    Hi! Why refined shea butter? can be unrefined? what’s the difference?
    Thank you!!!

    Reply
    • Grow Forage Cook Ferment says

      December 17, 2020 at 1:37 pm

      Hi there, you can use unrefined, but be aware that it does have a strong scent that not everyone likes. Refined shea butter has no scent.

      Reply
  7. Kristi says

    November 20, 2019 at 8:29 am

    4 stars
    This salve has been in the making for a long time. I bought the seeds grew the plants and had misplaced the recipe. Finally dried the leaves -soaked the leaves- and today made the salve. Anxious to give it a try.
    My only suggestion is you show a 1 cup pyrex. By the time you add the beeswax and Shea it overflows. Thanks again for sharing

    Reply
  8. Jennifer says

    May 17, 2019 at 11:52 am

    Hello! I am making a healing salve with comfrey, calendula and plantain. I was thinking about adding some cannabis but can’t find anything on the net about mixing these herbs. Do you have any thoughts?

    Thank you

    Reply
    • Grow Forage Cook Ferment says

      May 29, 2019 at 9:59 am

      Hi Jennifer, I think that sounds like a great combination!

      Reply
  9. Bobbie Bell says

    April 10, 2019 at 10:15 am

    I had made a tincture of comfrey, lavendar and lambs ear with vodka. Was ready to put it in dropper bottles when I saw comfrey should not be ingested. Would it work as a topical spray, or addition to a poultice? Would it work to use it with beeswax and/or shea butter since it is vodka and not oil? I hate to waste it…..

    Reply
    • Mark Streight says

      September 2, 2019 at 8:54 pm

      I drink one comfrey leaf twice a week it cured all my pain.One comfrey leaf,one glass of water,one glass of ice goes into my vitamix blender for one minute then its bottoms up tastes like a mild cucumber juice and abra cadabra no more back pain and no more arthritus pain in my hands or hip.More people die of aspirin every day of the week then have died of comfrey in recorded history.

      Reply
      • Lita says

        April 13, 2021 at 6:19 pm

        How big of a comfrey leaf are you talking here

  10. Tracy says

    February 20, 2019 at 9:44 pm

    After i strain my comfrey and am left with my infused oils, does it get harder, more like an ointment, less like an oil? Also, how long before it gets rancid?

    Reply
    • Grow Forage Cook Ferment says

      February 24, 2019 at 1:06 pm

      No it won’t get harder unless you add some beeswax and/or some kind of butter like shea butter. If you use dried comfrey leaves and store the oil away from heat and light it will stay good for up to a year or more.

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Hello there! I’m Colleen.

I want to inspire you to live seasonally, become more self sufficient, and protect your health. I share information on foraging and wildcrafting, fermenting and preserving, cooking whole foods from scratch, permaculture gardening, and making herbal products. And that’s just the beginning! Learn more.

CBD

Browse my homemade CBD recipes & how-tos

My Books

Spring Favorites

purple dead nettle uses benefits look alike

Foraging for Purple Dead Nettle: an edible backyard weed

50+ Dandelion Recipes: Drinks, Sweets, Soap, Remedies + More!

Lilac Flower Infused Honey

Dandelion Mead Recipe (Dandelion Wine Made With Honey)

Popular Posts

How to Make Soap For Beginners + Calendula Soap Recipe

5 Easy to Identify Edible Mushrooms

10 Reasons to Grow Mint (Without Fear)

How to Make and Use Dandelion Salve

What to Forage in Spring: 20 Edible and Medicinal Plants and Fungi

how to make mead

How to Make a Gallon of Mead: A Simple Mead Recipe

How to Make Hard Cider: Homebrew it!

Fermented Honey Garlic

Mountain Rose Herbs
×

Join list.

More info

Footer

Explore

  • Grow
  • Forage
  • Cook
  • Ferment
  • Herbalism
  • Homestead

Learn To Forage

The gather + root online foraging course will help you to safely identify, harvest, and use common edible and medicinal plants with confidence.

Enroll Now

As Featured On

  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter
  • Privacy Policy
  • Affiliate Disclosure
  • Amazon Affiliate

Copyright © 2023 Grow Forage Cook Ferment & Cocos Creations LLC.

14.6K shares
  • 1.2K
  • 1