Simple Living With Nature

Grow Forage Cook Ferment logo
  • Grow
  • Forage
  • Cook
  • Ferment
  • Herbalism
  • Homestead
  • Start Here
  • Resources
  • Books
    • Healing Herbal Infusions
    • Wildcrafting Weeds
    • Simple Mead Making
    • Herbal Immune Support
    • Homemade Herbal Skincare
    • Dandelion Recipes
    • Edible Flower Recipes
    • The Backyard Forest Garden
    • Healing Kitchen Herbs
    • Botanical Holiday Cocktails
  • About
    • About Me
    • Contact
  • Foraging Course
  • Subscribe!
  • Nav Social Menu

    • Facebook
    • Instagram
    • Pinterest
  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Home » Homestead & DIY » Page 2

Homestead & DIY

We have our own little urban homestead and we are so excited to share our homesteading endeavors with you! This is where I will be talking about things like storing and preserving and dehydrating food,  harvesting rainwater, and DIY projects like making a homemade apple press, an herb and flower drying screen, or even your own beeswax food wraps!

Bread and butter pickles in an open jar, on a wooden cutting board with a gray background.

Refrigerator Bread and Butter Pickles

Pickles are a necessity for a happy life, and these refrigerator bread and butter pickles are mega delicious and super easy to make. With a taste that is vinegary, a little sweet, and a little salty, this bread and butter pickle recipe is a perfect way to preserve summer cucumbers. Bread and Butter Pickle Folklore…

Read More »

6 cans of dilly beans stacked in 2's on a counter with a window in the background.

Dilly Beans: Recipe for Canning Green Beans

Make dilly beans for the best way to use your surplus green bean harvest. Made with fresh dill and fragrant garlic, these pickled green beans will blow your mind. If you need some old-fashioned pickled green beans in your life, can some of these dilly beans for the pantry! Pickled green beans are a staple…

Read More »

A photo of permaculture books laying face up so the covers can be seen.

12 Best Permaculture Books for Garden Planning

Permaculture books are an asset to any permaculturist or any gardener aspiring to learn about permaculture design. If you’ve ever wondered what exactly permaculture is, and how to start or progress your permaculture garden, these books have the answers. From beginner to the most seasoned permaculture gardener, you’ll find everything you need to know about…

Read More »

15+ Ways to Preserve Peppers: Freeze, Can, Dry, Ferment & More!

Preserving peppers is an end-of-summer task that might have you wondering which method is best. When faced with a bumper crop of peppers in the garden, it’s not practical to try to eat them all within their ripeness window. I’ve gathered up 15+ of the very best ways to store peppers including how to can,…

Read More »

Homemade Rosemary Mint Shampoo Bars

Rosemary and mint are beneficial for the hair and are perfect to use in a shampoo bar recipe. Learn how to make these homemade rosemary mint shampoo bars – they smell amazing, and are a wonderful herbal beauty care product!   Homemade Shampoo Bars I love making my own homemade herbal bath and beauty products,…

Read More »

Naturally Dyed Eggs with Herbal Tea

Make these naturally dyed eggs with herbal tea to add beautiful color to Easter eggs! There are many different shades of herbal tea from light like chamomile to dark like elderberry. The colors from herbs can be very effective in dyeing eggs naturally. Skip the store bought egg dye and use plants instead! Dyeing Eggs…

Read More »

Foraged Simmer Pot: Winter Stovetop Potpourri

When the holidays come around there’s no better way to get in the spirit than to get a festive foraged simmer pot going on the stove! The smell is incredible and will get your home smelling like the holidays in a natural way. It’s even better when you use foraged ingredients for this winter potpourri!…

Read More »

Eco-Friendly Gift Wrap: Reusable and Recycled Wrapping Paper

With the holidays approaching, it’s the perfect time to think about using eco-friendly gift wrap. Waste-free and sustainable wrapping options abound that look beautiful and are cost-effective – there’s no reason not to make the switch! Make the Switch to Eco-Friendly Gift Wrap Christmas, birthdays, and other holidays tend to become wastelands of an incredible…

Read More »

Herbal Bath Salt with Calendula and Mint: Relaxing and Nourishing

This calendula and mint herbal bath salt is soothing to the skin and smells absolutely amazing! It is wonderful when made with fresh herbs, but can also be made with dried herbs for longer storage. Using high quality sea salt from New Zealand provides ample minerals to make for a relaxing and nourishing bath. Bio-Gro…

Read More »

Dehydrated Pumpkin Pie Leather Roll Ups

These dehydrated pumpkin roll ups taste just like pumpkin pie but without all the sugar! Made with just fresh roasted pumpkin, apples, and spices, pumpkin leather roll ups are a delicious way to celebrate fall. Kids love them too! The Ultimate Guide to Preserving Vegetables Book I got this recipe for pumpkin pie roll ups…

Read More »

  • « Go to Previous Page
  • Page 1
  • Page 2
  • Page 3
  • Page 4
  • Interim pages omitted …
  • Page 6
  • Go to Next Page »

Primary Sidebar

Hello there! I’m Colleen.

I want to inspire you to live seasonally, become more self sufficient, and protect your health. I share information on foraging and wildcrafting, fermenting and preserving, cooking whole foods from scratch, permaculture gardening, and making herbal products. And that’s just the beginning! Learn more.

My Books

Spring Favorites

purple dead nettle uses benefits look alike

Foraging for Purple Dead Nettle: an edible backyard weed

50+ Dandelion Recipes: Drinks, Sweets, Soap, Remedies + More!

A jar filled with lilacs and honey, surrounded by fresh lilacs.

Lilac Flower Infused Honey

Dandelion Mead Recipe (Dandelion Wine Made With Honey)

Popular Posts

How to Make Soap For Beginners + Calendula Soap Recipe

10 Reasons to Grow Mint (Without Fear)

How to Make and Use Dandelion Salve

What to Forage in Spring: 20 Edible and Medicinal Plants and Fungi

how to make mead

How to Make a Gallon of Mead: A Simple Mead Recipe

How to Make Hard Cider: Homebrew it!

Fermented Honey Garlic

8 Easy to Identify Edible Mushrooms

Mountain Rose Herbs
×

Join list.

More info

Footer

Explore

  • Grow
  • Forage
  • Cook
  • Ferment
  • Herbalism
  • Homestead

Learn To Forage

The gather + root online foraging course will help you to safely identify, harvest, and use common edible and medicinal plants with confidence.

Enroll Now

As Featured On

  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter
  • Privacy Policy
  • Affiliate Disclosure
  • Amazon Affiliate

Copyright © 2025 Grow Forage Cook Ferment & Cocos Creations LLC.